I was recently introduced to three aged rums that are well suited for sipping. Rhum J.M. VSOP: It was kind of savory with a lot of bark tendencies. Appleton Estate Rare Blend: A 12 year old (versus the 3 year old above) with a strong spicy fruit
I joined two friends for cocktails on Rainey St. and we decided to pop over to the Hotel Van Zandt to see the new place and check out the bar. Both friends are in the fine dining industry and were curious to see what the Van
I’ve started to enjoy the taste of an Old Fashioned. While never a whisky or bourbon drinker, I suddenly find myself really liking the taste of them. So I thought it would be fun to go out for a taste comparison. I grabbed a buddy